Golden Gotta Grab Grilled Corn on the Cob
Soak Corn (in husks) in large pot of cold clean water for 20 minutes
Remove from water, pull back husks without removing them!
Remove silk strands
Season corn with salt, pepper and garlic powder to taste.
Add 2-3 pats of butter to the cobs and pull husks back over corn and cover completely
Place cobs on heated grill (high heat) and close lid … rotate every 5 min … cook for 15-20 min depending size of cobs.
Serve on large platter with a smile… and toothpicks!